Ingredients for 4 pancakes: 3 eggs, 120g of almond flour, 30g of butter, a little frying oil (can be coconut).
1. Mix the products together, remembering that the butter should be at room temperature
2. Pour the dough into the hot pan with hot oil.
3. Cook for 2 minutes on each side, until the dough is golden brown.
4. Stuff as desired Pancakes: (recipe for two portions)
Macro for one serving: Calories: 550.7 kcal Fat: 52 g Carbohydrates: 12.7 g Net carbohydrates: 9.5 g Protein: 21.5 g
Keto Cream™️ with MCT oil is the highest quality almond & vanilla cream. It's both vegan and gluten-free. Contains only 1.2g net carbs per 100g, and 51g of healthy fats! It's completely sugar-free! Grab a spoon and enjoy with no guilt!
Keto Cream™️ with MCT oil is the highest quality keto cream. It's both vegan and gluten-free. Contains only 2g of net carbs per 100g, and an astounding 48g of healthy fats! Did we mention it's completely sugar-free? That's right!